200kg Snowflake Ice Machine Delivered to a Hot Pot Restaurant in Changzhou

Recently, a 200kg commercial snowflake ice machine from Zhengzhou IceEra Equipment Co., Ltd. has been successfully delivered to a well-known hot pot restaurant in Changzhou and officially put into 

use for kitchen food preservation and dish presentation. With fine ice texture, stable ice production and high energy efficiency, it provides reliable support for improving store quality and dining experience.

The person in charge of the hot pot restaurant stated that they chose IceEra for its solid quality, good reputation and professional services in the commercial ice-making industry. As an integrated 

manufacturer focusing on R&D, design, production and sales, IceEra’s equipment excels in ice output, power consumption, durability and hygiene standards, fully meeting the high-frequency and stable 

ice demand of catering businesses.

The delivered 200kg snowflake ice machine is a classic model for catering. It produces fluffy, fine and soft snowflake ice that fits closely with hot pot ingredients such as tripe, duck intestines, beef, lamb and seafood. It not only locks in freshness quickly and extends preservation time, but also enhances plating aesthetics for exquisite presentation. The machine adopts an all-stainless steel body and thickened 

insulation layer, ensuring stable operation in high-temperature, high-humidity and oily kitchen environments. With intelligent fully automatic control, it stops when full of ice and restarts automatically when ice is insufficient, making operation easy and hassle-free.

During installation, technicians planned the location based on the actual kitchen layout, optimizing arrangement and wiring to ensure safe and stable operation. This scenario-based customized service was 

highly recognized by the customer.

Integrating quality, efficiency and service, this machine solves daily ice needs while reducing long-term operating costs. IceAge continues to provide cost-effective ice-making solutions for catering, aquatic 

products, supermarkets and other industries, safeguarding customer operations with professional equipment.